Food+Drink
Local Brazilian Family Cooks Up Cheese Bread Biz
‘pão de queijo’ is Brazil’s version of a cheese curd, but better ...
VOTE NOW: Who’s Got the Best Cheese Curds in the Chippewa Valley?
Voting ends Tuesday, Dec. 8, so make your voice heard
Jacobson’s Market Will Keep It Fresh With New EC Location
butcher shop planned for Clairemont Avenue
Food+Drink Activities Local Culture
Struggling To Find the Perfect Gift? Check Out These Curated Gift Baskets
featuring local goodies by local makers, The Local Store has just what you need for the season
5 Things You Probably Didn’t Know About Cranberries
they’re named after WHAT?
Make Purple Sticky Rice to Celebrate the Hmoob New Year
try making this beloved Hmong recipe, courtesy of local writer Yia Lor
More Cheese, Please: Local Curds Rank Among State’s Best
get your fill at this Chippewa Falls eatery
Wanna Warm Up? These Seasonal Cafe Drinks Should Do the Trick
sip on these five local wintry faves
A-Glaze-Ing Creations: Raybay’s Brings Donuts to Your Door
Eau Claire woman pursues the perfect donut with new business
Stay With Your Roots: Wonders of Nature Celebrates Opening of CBD-Infused Cafe
Barstow Street cafe aims to decrease the stigma around CBD and cannabis
Orchard-To-Glass: Brew Up Hard Cider At Home
president of the Chippewa Valley Better Brewers offers tips on autumnal brews
Lazy Monk Brewery Celebrates 10th Anniversary
local brewery releases three blissful beers to mark landmark decade
Hungry For Hongdae: New Korean Ghost Kitchen Hits EC
Hongdae Korean Eats offers delivery-style delicacies including Kim Bap, Mandu, and Kimchi-Wangmandu
Ale in a Day’s Work: Brewery, Bike Shop Collaborate on ‘Weekend Beer’
Stache Trail Session Ale, sponsored by Bloomer Brewery Co. and Stache Bike & Adventure, keeps you on the go
Hit by COVID-19, Restaurants Bundle Up as Winter Looms
as temperature drops, so will outdoor dining options
Oh So Swede: New Coffee Shop Has Scandinavian Inspiration
Kahvi Coffee House + Cafe in Eau Claire serves up fika mochas and more
No Matter How You Slice It: Ted’s Pizza Celebrates 50 Years of Cheesy Goodness
Menomonie pizzeria celebrates half a century of their fan-favorite doughs, sauces, and meatballs
Bill Would Help Restaurant Biz Amid Economic Crisis
new legislation in Congress seeks to help out restaurants hit by pandemic
Turnip the Beat: CVTC Culinary Program Gains Accreditation
student-run restaurant opens for curbside pickup
S’more Good Vibes at Brewery Nønic
local brewery adds new fire pit and patio for folks to enjoy this fall
Eau Claire, WI 54703
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