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The Basics of Beer

lagers, ales, and everything you need to know about your typical cold one

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Oktoberfest 2017 at Lazy Monk Brewing

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On Saturday, September 23, Lazy Monk Brewing held their annual Oktoberfest featuring German food, Hammerscheligen, Oktoberfest bingo, and barrel rolling, as well as live music, a variety of vendors, and more ...

Eat, Drink, & Get Reading

Fuel your love of Wisconsin’s classic consumables with these and other books from The Local Store.

Wisconsin Grudge Match: Beer v. Cheese

Sure, beer is what made Wisconsin (or at least its biggest city) famous. But in nearly every objective category, our cheese industry overshadows brewing ...

What Makes Curds Squeak?

exploring the science behind Wisconsin’s favorite snack

There’s nothing like picking up a fresh, warm bag of cheese curds at the farmers market and getting that first squeaky bite. That squeak comes from a special way that long protein molecules in fresh cheese curds rub against your teeth ...

New Bill Would Ease Rules for Wisconsin's Small Brewers

Will Glass, founder of The Brewing Projekt in Eau Claire, knows all about the convoluted regulations that govern the production and sale of alcohol in Wisconsin. In fact, he wrestled with them for several years before finally opening his Eau Claire craft brewery and taproom in 2015 ...

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