Serving distinctly Southern wood smoked BBQ, fresh off the smoker onsite. Pulled pork & chicken sandwiches, corn on the cob, potatoes, nachos, rip tips, burnt ends, and half or full rack of ribs.
Full service catering presented by Head Chef Anthony Draganowski will provide you with a unique and sophisticated experience. Serving hors d'oeuvres, culinary displays, carving & pasta stations, buffets, dessert menus, and beverages.
A take out restaurant. Grab your order and take it to your event. Serves plenty of food, but the bulk orders of chicken and Jo Jo's are the crowd favorite.
HyVee offers an expansive and affordable catering selection for weddings, as well as uniquely tailored specialty buffet bars like sushi, pizza, sliders, and more.
Authentic pit barbecue for catering, pick-up, delivery, and vending. Meat choices include pork, ribs, brisket, turkey, and sausage links. Served with classic bbq pit sides, with lemonade or iced tea by the gallon.
KP Catering offers the full gamut of catering options. Buffets, hors d'oeuvres, plated dinners, chef carving stations, guest-customized stations, desserts, social & cocktail hour menus, and more. Taste testing sessions at their kitchen, full…
Live Great Food caters unique creations for plated dinner, buffet, or family style meals, or served out of their mobile food truck. Meals include handmade pastas, roasted porchetta, amish chicken, hors d'oeuvres, trout, and much more. Also offering…
Lucy's Deli caters events in Chippewa Falls. Featuring sandwiches, their famous hot beefs, wrap platters, homemade soups, breakfast trays, and gooey sweet rolls.
Red Coal BBQ caters event-sized versions of your favorite BBQ menu items: smoked meats, beef briskets, pulled pork, mac & cheese, baked beans, corn bread, and much more. Red Coal also provides catering from Southside Soul's menu, featuring rib tips, Chicago style beef, fried chicken, and more.
The catering services available at UW-Stout are also available off-campus (within 5 miles, in Menomonie). Featuring lunch & dinner buffets, box lunches, and appetizers.