Special Section Food+DrinkNovember 5, 2013 Brewing a Fair Trade A local nonprofit connects Wisconsin with coffee farmers around the world in a way that helps farmers and gets us the best beans.
Food+Drink Home CookingSeptember 13, 2013 Put Up or Shut Up canning autumn’s bounty can be easy – as long as you’re careful not to poison yourself
Food+DrinkSeptember 13, 2013 Supper at Johnny's throwback supper club opens on Eau Claire’s south side
Food+Drink BeerJuly 31, 2013 Dancing the Can-can aluminum revolution in craft brewing finds its way to the Valley
Food+Drink Books BeerJuly 31, 2013 Suds & Slices books about Wisconsin beer and cheese found in Volume One’s Local Store
Food+Drink Expansion BeerJuly 31, 2013 More Monk Than Ever Eau Claire’s Lazy Monk tap room greatly expands
Food+Drink BeerJuly 31, 2013 Sconnie Beer Going Green the Wisconsin DNR is offering breweries grants to get more energy efficient
Food+Drink BeerJuly 31, 2013 Beer Meets Cheese local chef Nathan Berg pairs his favorite regional delights
Best of Menomonie Volume One's guide to the gem on the Red Cedar. Presented by Westconsin Credit Union, Explore Menomonie and UW-Stout.
Best of Chippewa Falls Volume One's guide to the riverside city. Presented by Mason Companies and Northwestern Bank