Upbeat and energetic, this national chain's culinary claims to fame are hand-cut steaks, chicken meals, and award-winning fall-off-the-bone ribs. Also featuring seafood, burgers & sandwiches, and country-style platters. Their bread is baked fresh all day long, and they make all dressings and side dishes from scratch. Free in-the-shell peanuts. Open for dinner service on weekedays, and lunch on weekends. On weekdays, get select entrees for $9 until 6pm. Open late on weekends.