Wild Wednesday at The Brewing Projekt

Enjoy a Wild menu curated by Chef Tony of LiveGreatFood, including:

  • Squash'd Fondue Pub Pies (melted leek, browned onion ensalada)
  • Stuffed Chicken Ballotine (whipped potato, roasted fungi, cellar veg, garlic & herb jus, thyme)
  • Apple & Cranberry pandowdy a la Mode
Cost

$40

Age

All Ages

Time(s)

Wed. Nov. 11   6-9pm


For More Information
 thebrewingprojekt.com
The Brewing Projekt
1807 N Oxford Ave
Eau Claire, WI 54703