Gluten Free Baking (Encore)

Learn the basics of sourdough, discover the health benefits, and how the different gluten-free flours affect the flavor, texture, etc. Taste a sample of the bread and take home a batch of starter.
Cost

FREE | online registration required

Age

16+

Time(s)

Sat. Nov. 7   10-11am


For More Information
 bloomerpubliclibrary.org
 715-568-2384
 curbside@bloomerpubliclibrary.org
Bloomer Public Library
1519 17th Ave.
Bloomer, WI 54724