BEST BAKERY

1st Place: Marie’s Original Bakery
2nd Place: Dessert First
3rd Place: Obsession Chocolates

Who can resist the rich warm scent of baked goods on a brisk fall morning? You said Marie’s Original Bakery (307 S. Barstow St.) is the hardest to resist. Pastry chef Marie creates distinctly European croissants, galettes, and scones, as well as original breads. Marie’s pumpkin cranberry walnut scones are lightly sweet and enjoyably tart at the same time. Dessert First (210 S. Barstow St.), just across and down a block from Marie’s, rolls into second place. The cakery specializes in irresistible cupcakes, baking at least five varieties daily. Sandi, the owner, also offers savory fare with her legendary Bacon Cheddar Chive muffins. If you happen to be on Water St. when assailed by wafts of cocoa, its likely you’re near Obsession Chocolates (310 Water St.), a chocolaterie that offers extraordinary truffles and baked treats made with organic ingredients. – Carrie A. Weiss