COPPER CUISINE: Barn at Copper Creek Hosts Farm-to-Table Events
music, food, and relaxation can easily be found just north of Menomonie
Not trying fresh farm-to-table meals made by local chefs is a big miss-steak. The century-old barn at Copper Creek (N7681 500th St., Menomonie) is hosting farm-to-table events with a new addition this year: live music.
While half of the 2022 events have passed, there are still more opportunities coming up on Aug. 4 and 19, Sept. 9 and 22, and Oct. 7. Each of these events will have its own menu showcasing some of the savory meat that comes from the farm, which is just a few miles north of Menomonie off of Highway 25.
Menus at the past events have featured all sorts of food, including Rabbit au Vin, Pork Blanquette, Ratatouille, tacos, pizza, and more. While you enjoying your delicious meal, live music will run from 5:30-8:30pm.
Upcoming performers will be Matthew Sayles, Kelsey Miles, Betty Danger, Glen Everhart, Nick Anderson, and Josh White. The menu for the evening usually comes out one week in advance and can be seen on the Barn at Copper Creek’s social media pages.
The secluded, restored barn can hold up to 300 people and is a relaxing indoor space to enjoy these farm-to-table nights. The barn is also a wedding venue with a scenic rural background.
To learn more, you can go to barnatcoppercreek.com.