The French Press - Catering

The French Press offers an expansive catering menu featuring pasta, beef, pork, chicken, fish, and vegetarian entrees. They can reserve their whole dining room for events, as well as a private meeting room.

Galloway Grille

The Galloway Grille offers its Sunyata banquet room for private rental. It can hold up to 24 people,

Heyde Center for the Arts - Facility Rental

Capacity: 256. This theater offers ceremony & reception options in an historic venue. Includes catering prep kitchen, on-site day-of coordinator assistance, adjustable chandelier lighting, dance floor, dressing rooms, limited beverage service, and tables & chairs. Also available is A/V equipment, glassware, and console piano.

Houligans Steak & Seafood Pub - Banquet Facility & Catering

Capacity: 70. Houligan's Gharrity Room is a private banquet room with a private bar for buffet and appetizer serving.

HyVee Bakery

HyVee's bakery can do the classic tiered wedding cake, custom designs, stacks of pie, donut towers, dessert buffets, and more.

HyVee Catering

HyVee offers an expansive and affordable catering selection for weddings, as well as uniquely tailored specialty buffet bars like sushi, pizza, sliders, and more.

Johnny's Italian Steakhouse

Johnny's party-sized rooms for 20-50 guests can create customized menus and signature cocktails for your event. Johnny’s Italian Steakhouse offers catering with the high quality standards Johnny’s guests have come to expect. Featuring Breakfast, lunch, dinner, appetizers, hors d’oeuvres and desserts.

Josef's Cheesecake

Offering cheesecake cupcakes, full cheesecakes, cupcakes, cakes, macarons, homemade breads, chocolates, coffee, espresso, and more in over 250+ flavors.

Karl's BBQ Express

Authentic pit barbecue for catering, pick-up, delivery, and vending. Meat choices include pork, ribs, brisket, turkey, and sausage links. Served with classic bbq pit sides, with lemonade or iced tea by the gallon.

KP Katering

Offers the full gamut of catering options. Buffets, hors d'oeuvres, plated dinners, chef carving stations, guest-customized stations, desserts, social & cocktail hour menus, and more. Taste