Win Tickets to 'Cooking My Way Home' Event + A Cooking Tools Package

Attendees of this event on Sunday, October 27, will enjoy a sampling of Dooley’s locally sourced recipes carefully prepared by Forage’s Chef Michelle Thiede, served family-style. Learn about Dooley’s current research focused on perennial plants, cover crops, woody agriculture, and artisan grains. The event is likely to sell out so these might be the last two tickets available.

This prize package also includes supplies to satisfy any foodie: a complete set of basic cooking tools, a great copper holder and Beth Dooley's cookbook, a value of $125.

In its 20th year, the Chippewa Valley Book Festival is excited to offer TWO chances to win tickets and books. Enjoy twenty events over seven days celebrating the written word. For more information on the book festival, running October 21-27, 2019, visit