A WiLD Workshop | Fresh Sausage
Walk through the process of making a variety of Fresh Pork Sausages. Learn everything from trimming and grinding your pork, to seasoning, mixing your sausage, and stuffing into fresh casings. Lunch and your creations are included.
Cost
$50
Age
Adults
WiLD : A Feral Kitchen by Live Great Food
800 Wisconsin Street, Bulding 2, Suite 210 (Skyway)
Eau Claire, Wisconsin, WI 54703
800 Wisconsin Street, Bulding 2, Suite 210 (Skyway)
Eau Claire, Wisconsin, WI 54703
