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Four-Course Beer Pairing Dinner

First Course
Pretzel Bread Stick & Scotch Egg with Roasted Red Pepper & Garlic Porter Dipping Sauce

Second Course
Marinated Vegetable Salad Tossed in Belgium White Ale Citrus

Third Course
Stout-Braised Beef Stew Served in Sourdough Bread Bowl with a Side of Smoked Gouda Beer Cheese Sauce

Fourth Course
Salted Caramel Bread Pudding Topped with a Vanilla Porter Beer Glaze

Must purchase tickets in advance.

Buy Tickets

Volume One Tickets






This event is over.

Thu. Feb. 24, 2022   6-8pm

For More Information
29 Pines Hotel and Convention Center
5872 33rd Ave.
Eau Claire, WI 54703