Held in late April. Sample hundreds of beers from over 50 breweries. 2016's event featured. 150+ varieties of craft, import, ales, porters, lagers, and stouts from over 40 vendors.
Held in early June. Last year's event featured dozens of breweries with lots of food and entertainment. This could be the best beer festival you’ve never heard of.
Held in late February. Each year, beer lovers from the lakeshore and beyond partake in one of Wisconsin’s largest brew fests. All those who attend the event receive a complementary commemorative beer mug or glass. Many participants have a large collection of Brewfest glassware.
Held in late April. Taste over 200 quality brews poured by distinguished breweries. Experience over 45 types of wine from local and world-famous vintners. Sample and purchase gourmet cheese and other good eats. All attendees receive a souvenir tasting glass.
Held in early May. Presented by the Chippewa Valley Better Brewers, local homebrewers take their hobbies outside for a day of food, drinks and celebration.
Held September 14th. Expect great food, beverages and camaraderie. Raise a glass and help support vital mentoring programs in Northwestern Wisconsin.
The Bloomer Brewing Company is the town’s first brewery dating back to before prohibition. The brewery is open Wednesday, Friday and Saturday, serving beer and frequently offering special guest food vendors during the Summer. The brewery is available for special parties and events upon request.
Will be held on September 23rd. On Friday enjoy a “Best of Wisconsin” four-course craft beer dinner with executive chef Jason Richardson. A more conventional beer tasting fest is held Saturday.
The Brewing Projekt's mission is to craft awesome, unique, or hard-to-find ales and lagers. The taproom at the Projekt is right inside of the brewery complete with all the sights, sounds, and smells of the craft.
Cady Cheese specializes in American type cheeses Colby, Cheddar, Monterey Jack and Gouda made from 100% natural ingredients. Enjoy free samples of the 100+ flavors of cheeses when you visit.