Date Night Pasta Class

Chef Tony Chavez of Live Great Food Catering will lead a class in the art of making homemade, stuffed pastas. Work on Raviolis, Agnolotti, and Tortellini in this 2 & 1/2 hour course and will feast on our creations at the end of class so come to class hungry.

Cost: $55/pp or $100/couple


Time(s)

This event is over.

Wed. Jan. 17, 2018   6-8:30pm


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For More Information
 forageeauclaire.com
 forage.ec@gmail.com

Location
Forage
930 Galloway St., Building 13, Suite 212
Eau Claire, WI 54703

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