Pop-Up Pasta and Wine Dinner

Chef Anthony Chavez of LiveGreatFood has prepared a 4 Course tasting menu highlighting some of his hand-crafted specialty pastas. Anthony, a new American/Northwoods trained chef & butcher, has an affinity for local cuisine.

Time(s)

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Fri. Feb. 24, 2017   6-9pm


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Location
Forage
930 Galloway St., Building 13, Suite 212
Eau Claire, WI 54703

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